A classic, unique, and unmistakable Italian vermouth.
First invented in 1786, in Turin by Antonio Benedetto Carpano, its inimitable recipe remains unchanged to this day.
The recipe features a prominent vanilla bouquet which is matched by notes of spices and dried fruit such as star anise, orange peel and dates.
For the perfect serve pour over ice and serve with a slice of fresh orange peel.
Perfect for the classic cocktail lover in your life.
This wine would be perfect as an accompanying spirit for craft cocktail enthusiasts who appreciate complex and nuanced flavors in their mixology creations.
