Chateau Musar Red. Chateau Musar Red 2018 finishes long, savoury and spiced. This full-bodied red wine from Lebanon’s Bekaa Valley is a blend of Cabernet Sauvignon, Cinsault and Carignan. Aged for 12 months in French oak and released after seven years, it’s complex, savoury and layered with dried fruit and spice.
