Premium craftsmanship – Made from the finest Tempranillo grapes in Ribera del Duero, Spain, carefully selected for optimal flavour and quality.
Aged for excellence – Matured for a minimum of 24 months in oak barrels, followed by an extended bottle aging for complexity.
Deep and complex flavors – Offers rich notes of black cherry, plum, leather, and spice with a velvety mouthfeel.
Elegant and balanced – Features well-integrated tannins and a smooth finish, making it perfect for special occasions.
Perfect food pairing – Complements robust dishes like lamb, aged cheeses, and rich sauces for a delightful dining experience.
Colour: Red
Weight :1