The wine displays varietal character and is notable for its broadness and balance
On the palate it has a soft attack, a good balance betwen body and acidy, and is rich and persistent
Gentle pressing, the yields are low, fermentation in stainless steel with a further 20 days on its lees adding to the texture and length
On the nose it is intense and complex with notes of freshness, fruits and white flowers
Volume:750 Millilitres