Adding fresh Bergamot, citrus and other select botanicals to a traditional recipe for The Rosolio of Turin to create the best Italian liquor with low sugar and low ABV
This multiple award-winning bottle inspired by great Italian architecture and art - ITALICUS reintroduces the almost forgotten Rosolio category
Tasting notes: Italicus Rosolio is lively and refreshing; The main flavour profile of Bergamot and citrus is well balanced with a light bitter and floral spice
100% Naturally sourced Italian ingredients and no refined sugars
Enjoy in an Italicus Spritz: One part ITALICUS Rosolio di Bergamotto, two parts Prosecco, plenty of ice and green olives to garnish