Mead is sometimes called honey wine. A gorgeous melomel mead with berries and pure honey fermented together. Pure natural ingredients. As seen on TV chef John Torode's Ireland
Irish blackcurrants beautifully balanced with dark cherries, tempered over the hint of honey and matured to a silky smooth finish
Finished Off Dry, matured for 18 months. Soft tannins, rich, enticing and naturally Gluten Free
Awards: Gold at Blas na hEireann and Free From Food Awards
Serve at a cool room temperature. Pair with sticky BBQ ribs, tomato pizza or good quality chocolate. For a winter drink, it's delicious gently mulled and spiced with honey
Size: 70 cl
Release Date: 26th April 2019