Aroma: Fresh, zesty citrus fruits like lime and lemon, with hints of tropical fruits such as passionfruit and a touch of herbaceousness.
Palate: Crisp, lively acidity with flavors of citrus, tropical fruits, and a subtle minerality.
Finish: Clean, refreshing, and slightly dry, with lingering fruit notes.
Food Pairing: Ideal with seafood (like oysters, of course), salads, light pasta dishes, and goat cheese.
Serving Suggestions: Best served chilled at around 8-10°C (46-50°F).