Variety: Crafted entirely from Viura grapes, offering a pure representation of this varietal.
Winemaking Excellence: Sourced from exceptional grape conditions in Rioja Alavesa, the wine undergoes gentle pressing in pneumatic bag presses and natural cold stabilization. Fermented in stainless steel vats, preserving the primary aromas (fruit and flowers).
Tasting Notes: This wine is clear and bright on the eye, with a predominance of pale yellow flecked with the tinges of green which denote its youth. An intense, expressive nose with white blossom and dried fruit nuances. Clean, sharp aromas. In the mouth, its crisp acidity caresses the palate. It is tasty and balanced and slips down nicely, leaving a pleasing, elegant aftertaste.
Food Pairing: This white Rioja wine is the perfect match for shellfish, grilled fish, fresh salads, poultry, white meat, and mild cheeses, as well as tapas, enhancing the dining experience with its crisp and refreshing character
Serving Temperature: To enhance your dining experience, serve this wine at an ideal temperature of 6°C to 8°C.