【 FRESH INGREDIENTS 】Our white wine sauvignon blanc - Apeneste (IGT), comes only from the Sauvignon Blanc grapes grown in our vineyard in Polignano which makes it a very fine wine. They are hand-picked, vinified and fermented in thermoregulated steel. Our Italian wine is recognisable for its notes of aromatic herbs and fruity tones which makes it one of our best wines.
【 HOW OUR WINES ARE MADE 】The grapes which are hand cut, are vinified with a temperature-controlled fermentation. They undergo a long maceration period so the silky, sublime tannins, colour and aromas can be developed. We age this robust, limited edition Italian wine in steel barrels for 4 months so the flavour can develop.
【 TIPS ON CONSUMPTION 】Our Terre Di San Sauvignon Blanc Wine can be opened as if there were no wax at all. Simply insert the corkscrew straight through the wax and pull out the cork as normal off the wine bottle. Our Italian White Wine is a fresh, well-coloured fine wine, and is great with seafood or white meat.
【 AUTHENTIC ITALIAN WINE, TASTE & QUALITY 】We use traditional, Southern Italian methods for collecting our olives and grapes as well as in the making of our sundried tomatoes and vegetables marinated in olive oil. These Southern Italian methods really mean getting the staff and the whole family together: sisters, brothers, aunts, uncles and cousins – including the family from England (timing holidays to coincide with harvest time).
【 WHY CHOOSE US 】Perfecting the best wine would not be possible without the Terre Di San Vito team and family. We strongly believe that you cannot make great produce without a great team and great passion. We believe this passion is what makes our products taste SO good.